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Markets and origins

Saint-Paul-Trois-Châteaux truffle market: opening hours and retail buying

On Sundays in season, Place de l’Esplan in Saint-Paul-Trois-Châteaux hosts a retail truffle market checked before sales. Here are the published 2026–2027 details, questions for the seller and ways to plan your meal.

Written by the La Truffe française teamUpdated on

A hand holds a black truffle still covered in soil
House photograph illustrating the topic.

Meet us at the Saint-Paul market

Sunday · 9 am–noon · Late November to mid-March · Place de l’Esplan

Plan your purchase with the House: we confirm our next attendance, available truffles and handover arrangements before your visit.

La Truffe française

Updated

The topic guide : Markets and origins

The published 2026–2027 calendar

Checked on 1 November 2026, the association’s agenda announces opening on Sunday 13 December, with inauguration from 9.30 am. Its usual hours are 10 am–12.30 pm on Place de l’Esplan. The page also mixes older programmes: confirm your visit date and the season’s closing with the organiser.

We attend the market: contact us to confirm when we will next be there, then prepare your purchase with your visit and meal dates. We will discuss available truffles, the weight you need and handover arrangements. An enquiry helps organise the purchase; it does not automatically reserve a batch.

An organised retail market

The organising association explains that truffles are submitted to a committee before sale. Read its official presentation and ask on site about the market's specific commitments. For your own purchase, also ask for the batch's species, origin, weight and storage guidance.

Prepare questions for our stall

Tell us when you will cook, for how many people and what dish. Our scrambled eggs for four use 20 g of truffle; our risotto for four uses 30 to 40 g. These quantities belong to those recipes and help you discuss the weight you need. One or several small pieces may suit your dish: the size of one truffle is different from the total weight to buy.

Ask for the offered batch’s total price, species, origin and net weight. For a restaurant enquiry, state the volume and service date. Payment and handover arrangements are agreed with us; our price guide explains how to compare offers without confusing a wholesale quotation with a retail batch price.

Plan the rest of your day

After buying, follow the storage guidance supplied with your truffles and plan the journey back accordingly. If other visits follow, arrange suitable storage before purchasing. Our quantity and storage guides help you plan the meal from the start rather than improvising at the last minute.

Meet us or book a truffle hunt

Continue your visit in Suze-la-Rousse with our three-hour workshop, at an individual rate of €99 including tax per person. Hunting with dogs takes place in winter, subject to natural conditions, with tasting and the programme confirmed before booking. Tell us your date and group size for a quotation and meeting point. A harvest is not guaranteed; buying truffles offered after the session is optional and separate from admission.

Want truffles for a meal without a workshop? Fresh Tuber melanosporum sales are prepared by quotation, subject to the harvest. State your quantity and date. The batch, weight, price and appointment-only collection or delivery charges and timing are confirmed before payment.

Sources and references

Our editorial approach

La Truffe française is responsible for these guides. Information about our offer comes from the House; technical resources cited in each article are identified separately.

Collection or delivery

Collection by appointment. Delivery at your expense, on request.

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Need advice?

Size, quantity or recipe? Contact us.

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The art of giving

Signature presentation and a personal message.

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Price on enquiry

According to the market and the week’s harvest.

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